Drink the harvest : making and preserving juices, wines, meads, teas, and ciders / Nan K. Chase, DeNeice C. Guest ; photographs by Johnny Autry.

By:

Chase, Nan K, 1954-

Contributor(s):

Guest, DeNeice C

Material type: Text

TextDescription: vii, 223 pages : color illustrations ; 23 cmISBN:

9781612121598 (pbk.)
1612121594 (pbk.)

Other title:

Making and preserving juices, wines, meads, teas, and ciders
Juices, wines, meads, teas, and ciders

Subject(s):

Genre/Form:

Cookbooks.

DDC classification:

641.87 23

LOC classification:

TP562 .C44 2014

Summary: Preserving the harvest doesn't have to stop with jam and pickles. Many fruits, vegetables, and herbs can be made into delicious beverages to drink fresh or preserve for later -- a healthy and inexpensive alternative to store-bought drinks. Drink the Harvest shows you how to create juices, ciders, wines, meads, teas, and syrups to savor any time of year. From strawberry juice to pear cider, dandelion wine to spiced apple mead, citrus peel tea to kombucha, you'll love these delicious recipes. You'll even discover how to create your own backyard beverage garden and how to harvest ingredients for maximum flavor and quantity.

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Holdings
Item type	Current library	Collection	Call number	Status	Notes	Date due	Barcode
Non-Fiction	Pop-Up Library Event Centre - Long term storage	Non Fiction	641.87 (Browse shelf(Opens below))	Not For Loan	Event Centre Long Term Storage		A00579030

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Previous	641.599 A good spread : recipes from the kitchens of Rural Women New Zealand.	641.6162 The pickled pantry : from apples to zucchini, 185 recipes for preserving & pickling the harvest /	641.815 The Great New Zealand Baking Book.	641.87 Drink the harvest : making and preserving juices, wines, meads, teas, and ciders /	649.1 The evolved nest : nature's way of raising children and creating connected communities /	649.68 Supernanny How to get the best from your children	649.68 Help your child to read and write	Next

Includes bibliographical references (page 218) and index.

Preserving the harvest doesn't have to stop with jam and pickles. Many fruits, vegetables, and herbs can be made into delicious beverages to drink fresh or preserve for later -- a healthy and inexpensive alternative to store-bought drinks. Drink the Harvest shows you how to create juices, ciders, wines, meads, teas, and syrups to savor any time of year. From strawberry juice to pear cider, dandelion wine to spiced apple mead, citrus peel tea to kombucha, you'll love these delicious recipes. You'll even discover how to create your own backyard beverage garden and how to harvest ingredients for maximum flavor and quantity.

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