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Chase, Nan K., 1954-

Drink the harvest : making and preserving juices, wines, meads, teas, and ciders / Making and preserving juices, wines, meads, teas, and ciders. Juices, wines, meads, teas, and ciders. Nan K. Chase, DeNeice C. Guest ; photographs by Johnny Autry. - vii, 223 pages : color illustrations ; 23 cm.

Includes bibliographical references (page 218) and index.

Preserving the harvest doesn't have to stop with jam and pickles. Many fruits, vegetables, and herbs can be made into delicious beverages to drink fresh or preserve for later -- a healthy and inexpensive alternative to store-bought drinks. Drink the Harvest shows you how to create juices, ciders, wines, meads, teas, and syrups to savor any time of year. From strawberry juice to pear cider, dandelion wine to spiced apple mead, citrus peel tea to kombucha, you'll love these delicious recipes. You'll even discover how to create your own backyard beverage garden and how to harvest ingredients for maximum flavor and quantity.

ISBN: 9781612121598 (pbk.) 1612121594 (pbk.)

LCCN: 2013045042

Nat. Bib. Agency Control No.: 016684119 Uk

Subjects--Topical Terms:
Fruit juices.
Vegetable juices.
Wine and wine making.
Kitchen gardens.

Index Terms--Genre/Form:
Cookbooks.

LC Class. No.: TP562 / .C44 2014

Dewey Class. No.: 641.87