Made from scratch / editor Pamela Clark.

Contributor(s):

Clark, Pamela [editor.]

Material type: Text

TextPublication details: Sydney, N.S.W. Bauer Media Group 2015.Description: 288 pages illustrations 29 cmISBN:

9781742456263
174245626X

Subject(s):

Genre/Form:

Cookbooks.

DDC classification:

641.5 23

Contents:

Freshly made -- Curds & whey -- Preserves & jams -- Flour & stone -- Salt & cure -- The pickled pantry -- The smokehouse -- Grind & press.

Summary: Made from scratch says it all - this book features recipes which start from the very beginning. They include how to make deliciously soft simple cheese at home- it's so easy - good hearty healthy breads, all types of recipes to show how to preserve seasonal food for future use. The recipes in this book will produce delicious food which respects the planet.

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Holdings
Item type	Current library	Collection	Call number	Status	Notes	Date due	Barcode
Non-Fiction	Waimate Located at Event Centre	Non Fiction	641.5 (Browse shelf(Opens below))	Not For Loan	Not for loan		a00728554

Freshly made -- Curds & whey -- Preserves & jams -- Flour & stone -- Salt & cure -- The pickled pantry -- The smokehouse -- Grind & press.

Made from scratch says it all - this book features recipes which start from the very beginning. They include how to make deliciously soft simple cheese at home- it's so easy - good hearty healthy breads, all types of recipes to show how to preserve seasonal food for future use. The recipes in this book will produce delicious food which respects the planet.

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