Forgotten skills of cooking / Darina Allen ; photography by Peter Cassidy.

By:

Allen, Darina

Material type: Text

TextPublication details: [London] : Kyle Cathie, 2009.Description: 600 pages : color illustrations ; 26 cmISBN:

9781856267885
1856267881

Subject(s):

Cooking

Genre/Form:

Cookbooks.

DDC classification:

641.5 22

LOC classification:

TX651 .A55 2009

Summary: Reconnects you with the cooking skills that missed a generation or two. The book is divided into chapters such as 'Dairy', 'Hens and Eggs', 'Bread' and 'Preserving' and forgotten processes such as smoking fish, curing bacon and making yogurt and butter are explained in the simplest terms.

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Holdings
Item type	Current library	Collection	Call number	Status	Notes	Date due	Barcode
Non-Fiction	Waimate Located at Event Centre	Non Fiction	641.5 (Browse shelf(Opens below))	Not For Loan	Not for loan		A0053938X

Includes bibliographical references and index.

Reconnects you with the cooking skills that missed a generation or two. The book is divided into chapters such as 'Dairy', 'Hens and Eggs', 'Bread' and 'Preserving' and forgotten processes such as smoking fish, curing bacon and making yogurt and butter are explained in the simplest terms.

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