000 01285cam a2200313Mi 4500
001 ocn934380328
003 OCoLC
005 20190304154621.0
008 160111r20151991xnaa g 001 0 eng
020 _a9781742578088
020 _a174257808X
029 0 _aAU@
_b000056970735
029 1 _aNZ1
_b16192388
029 1 _aNZ1
_b1778052
029 1 _aAU@
_b000057545298
035 _a(OCoLC)934380328
_z(OCoLC)930010384
040 _aAU@
_beng
_cAU@
_erda
_dOCLCO
_dOCLCF
_dYDXCP
082 0 4 _a641.5
_223
100 _914673
_aHolst, Alison,
_d1938-
_eauthor.
245 1 4 _aThe best of Alison Holst :
_bover 1,000 of her favourite recipes and tips /
_cAlison Holst.
260 _aChatswood, NSW
_bNew Holland Publishers
_c2015
300 _a368 pages :
_bcolour illustrations ;
_c26 cm.
500 _aFirst published in 1991 by CJ Publishing and Hodder Moa Beckett.
520 _aFully Updated. The Best of Alison Holst is a unique collection that caters for almost every culinary occasion, with almost 20 chapters ranging from starters and mains dishes, to desserts, drinks and baking. The must have addition to every good home cooks' collection
650 0 _aCooking.
_91464
655 0 _9211
_aCookbooks.
942 _2ddc
_cNZNONFIC
948 _hHELD BY NZWMT - 16 OTHER HOLDINGS
999 _c35847
_d35847