| 000 | 01619cam a2200361Mi 4500 | ||
|---|---|---|---|
| 001 | ocn880689587 | ||
| 003 | OCoLC | ||
| 005 | 20190301154316.0 | ||
| 008 | 140527s2015 xna 000 0 eng | ||
| 020 | _a9781742455990 | ||
| 020 | _a1742455999 | ||
| 029 | 0 |
_aAU@ _b000052884262 |
|
| 029 | 1 |
_aNZ1 _b15824683 |
|
| 035 | _a(OCoLC)880689587 | ||
| 037 | _bLevel 1, 54 Park Street Sydney NSW 2156 | ||
| 040 |
_aAU@ _beng _erda _cAU@ _dOCLCO _dOCLCF _dATAUB _dNZBAL _dNZAUC _dOCLCO _dOCL |
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| 042 | _aanuc | ||
| 082 | 0 | 4 |
_a641.5 _223 |
| 110 | 0 |
_914784 _aAustralian Women's Weekly |
|
| 245 | 0 | 4 |
_aThe Australian Women's Weekly : _beating well / _cPamela Clark. |
| 246 | 1 | _aEating well | |
| 260 |
_aSydney, N.S.W. _bBauer Media Group, _c2015. |
||
| 300 |
_a240 pages : _bcolour illustrations ; _c31 cm. |
||
| 500 | _aIncludes index. | ||
| 520 | _aForeword by Dr Joanna McMillan, accredited practising dietician and nutritionist. Diets come and go but eating well is the key to good health and a feeling of well-being. This book contains more than 90 recipes for nutritious meals. The recipes cater to a wide range of current dietary trends and restrictions with recipes flagged by their suitability for paleo and sugar-free diets as well as for diabetics, vegans, vegetarians or for allergy-free diets that are either nut-free, egg free, gluten-free or dairy-free. | ||
| 650 | 0 |
_aCooking. _91464 |
|
| 650 | 7 |
_aCooking. _2fast _91464 |
|
| 655 | 7 |
_9211 _aCookbooks. _2fast |
|
| 655 | 7 |
_9211 _aCookbooks. _2lcgft |
|
| 700 |
_aClark, Pamela. _914783 |
||
| 942 |
_2ddc _cNONFIC |
||
| 948 | _hHELD BY NZWMT - 77 OTHER HOLDINGS | ||
| 999 |
_c33991 _d33991 |
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