| 000 | 03250cam a22003137i 4500 | ||
|---|---|---|---|
| 001 | 15801845 | ||
| 003 | OSt | ||
| 005 | 20150203135710.0 | ||
| 008 | 141210s2014 gw g 001 0 eng | ||
| 020 | _a9783848006922 | ||
| 020 | _a3848006928 | ||
| 035 | _a(OCoLC)898044342 | ||
| 035 | _a(OCoLC)ocn898044342 | ||
| 040 |
_aAU@ _beng _cAU@ _erda _dNz |
||
| 100 | 1 | _aDominé, André. | |
| 240 | 1 | 0 | _aCocktail guide für kenner. |
| 245 | 1 | 0 |
_aCocktail guide for conniosseurs / _ctext by André Dominé and Matthias Stelzig ; photography by Armin Faber and Thomas Pothmann. |
| 260 |
_a[s.l.] : _bUllmann publishing, _c2014. |
||
| 300 |
_a223 pages : _bcolour illustrations ; _c19 cm. |
||
| 500 | _aIncludes index. | ||
| 505 | 0 | _aMachine generated contents note: From al-kuhl to cocktail / Andre Domine -- For a special occasion -- Fine for a time -- To your good health? 18 Spirit and intellect: the distillation idea -- Remedy and indulgence 22 Distillation: classic -- Distillation: modern -- Elixirs and profits 28 Everyday alcohol -- Modern style -- Location bar / Matthias Stelzig -- Barely respectable -- Old expatriate bars -- Exotically seductive -- Unmistakably Cuban -- Obviously famous -- Chic bars -- Ever changing bars -- Cool and clinical -- Highly approachable -- Philippe Starck's bars -- Behind the bar / Matthias Stelzig -- Getting started -- The tools of the trade -- Measuring out -- Mixing and shaking -- Glasses -- Ice for the bar -- Fruit juices -- Soft drinks and waters -- Sugar, syrup, etc -- Garnishes -- Basic techniques -- Garnishing and serving -- The mise-en-place -- Cocktails and drinks / Matthias Stelzig -- From highball to pick-me-up -- Inspirational: bitter aperitifs -- | |
| 505 | 0 | _aContents note continued: Inspirational: champagne cocktails -- Inspirational: Manhattan -- Classic: sours -- Classic: martinis and gin drinks -- Classic: multitalents -- Classic: vodka -- Absolut quality -- Classic: shooters and short drinks -- Classic: legends -- Refreshing: classic long drinks -- Refreshing: highballs -- Refreshing: fizzes and Collinses -- Calvados -- Refreshing: fizzes -- Refreshing: daisies and crustas -- Refreshing: juleps and smashes -- Fruity: sangria and cold punches -- Fruity: bowls -- Fruity: coolers and cobblers -- Tropical: daiquiris -- Rum -- Tropical: sunrises -- Tropical: margaritas and coladas -- How to drink tequila -- Tropical: margaritas -- Tropical: coladas -- Tropical: Caribbean punches and swizzles -- Cachaca -- Tropical: cachaca drinks -- Tropical: mocktails with a dash -- Whimsical: molecular drinks -- Whimsical: spicy drinks and fancies -- Invigorating: flips -- Invigorating: eggnogs -- Invigorating: pick-me-ups -- | |
| 505 | 0 | _aContents note continued: Salubrious: after-dinner drinks -- Salubrious: sweet drinks -- Salubrious: cold coffee drinks -- Salubrious: pousse-cafes -- Heated: hot punches, slings, and toddies -- Heated: hot coffee drinks -- Virgin: (non-alcoholic) drinks -- Virgin: mocktails -- Virgin: exotic lemonades -- Virgin: smoothies -- Virgin: mixed milk drinks -- Endmatter. | |
| 650 | 0 |
_aCocktails _vHandbooks, manuals, etc. |
|
| 700 | 1 | _aStelzig, Matthias. | |
| 700 | 1 | _aFaber, Armin. | |
| 700 | 1 | _aPothmann, Thomas. | |
| 942 |
_2ddc _cNONFIC |
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| 999 |
_c33593 _d33593 |
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