000 01717pam a2200277 a 4500
001 14764315
003 OSt
005 20190301154316.0
008 130304s2013 nz a 001 0 eng
020 _a9781775533153 (pbk.) :
_c$55.00
035 _a(NLNZils)1589927
035 _a(Nz)14764315
040 _aNZNB
_cNZNB
042 _anznb
082 0 4 _a641.5
_223
100 1 _aWinter, Chelsea.
245 1 0 _aAt my table /
_cChelsea Winter ; [photography: Kieran Scott].
260 _aAuckland, N.Z. :
_bRandom House,
_c2013.
300 _a223 p. :
_bcol. ill. ;
_c25 cm.
500 _aIncludes index.
520 _aHearty, delicious mainstream New Zealand recipes from MasterChef New Zealand winner, Chelsea Winter. Chelsea Winter is a very popular MasterChef NZ winner - she already has over 6000 followers on Facebook with a very loyal fanbase who she looks after very well with frequent posts of new recipes and commentary on events she's doing etc. Chelsea is very down-to-earth a" she works in the city in a marketing job but she comes from the country and she loves nothing better than being at the beach. Sheas fresh and lively and fun. Her recipes reflect her personality a" they are quite casual and relaxed and all about great flavours. Chelsea loves good, hearty mainstream food and she wants people to love delicious food as much as she does. Her signature dish is Buffalo Chicken wings with blue cheese sauce, best eaten out on the deck with a few beers and a game of cards on the side..
_bThis is 2012 MasterChef winner Chelsea Winter's first cookbook.
650 0 _aCooking.
_91464
655 7 _9211
_aCookbooks.
_2lcgft
700 1 _aScott, Kieran
_q(Kieran Edward)
942 _2ddc
_cNZNONFIC
999 _c29058
_d29058