000 01044cam a22002897a 4500
001 14562553
003 OSt
005 20121119161547.0
008 081006s2005 si a e 001 0 eng d
020 _a9780794605933
020 _a0794605931
035 _a(OCoLC)277137261
035 _a(OCoLC)ocn277137261
040 _aAU@
_cAU@
_dNz
082 0 _a641.5/9597
_222
100 1 _aTrieu, Thi Chi.
_911531
245 1 4 _aThe food of Vietnam :
_b83 easy-to-follow recipes from the country's major regions /
_crecipes by Trieu Thi Choi and Marcel Isaak ; introduction by Annabel Jackson-Doling ; food photography by Heinz von Holzen ; styling by Christina Ong.
260 _aSingapore :
_bPeriplus
_cc2005.
300 _a112 p. :
_bcol. ill. ;
_c28 cm.
500 _aIncludes index.
534 _pPreviously published as "Authentic recipes from Vietnam"
650 0 _aCooking, Vietnamese.
_911532
650 0 _aFood habits
_zVietnam.
_911533
650 0 _aRecipes
_zVietnam.
_911534
700 1 _aIsaak, Marcel.
_911535
942 _2ddc
_cNONFIC
999 _c27405
_d27405