TY  - BOOK
AU  - Chase,Nan K.
AU  - Guest,DeNeice C.
TI  - Drink the harvest: making and preserving juices, wines, meads, teas, and ciders 
SN  - 9781612121598 (pbk.)
AV  - TP562 .C44 2014
U1  - 641.87 23
KW  - Fruit juices
KW  - Vegetable juices
KW  - Wine and wine making
KW  - Kitchen gardens
KW  - Cookbooks
KW  - lcgft
N1  - Includes bibliographical references (page 218) and index
N2  - Preserving the harvest doesn't have to stop with jam and pickles. Many fruits, vegetables, and herbs can be made into delicious beverages to drink fresh or preserve for later -- a healthy and inexpensive alternative to store-bought drinks. Drink the Harvest shows you how to create juices, ciders, wines, meads, teas, and syrups to savor any time of year. From strawberry juice to pear cider, dandelion wine to spiced apple mead, citrus peel tea to kombucha, you'll love these delicious recipes. You'll even discover how to create your own backyard beverage garden and how to harvest ingredients for maximum flavor and quantity
ER  -