TY  - BOOK
AU  - Gerhard,Egger
TI  - A cut above: cooking with AngusPure 
SN  - 9780473296384 :
U1  - 641.662 23
KW  - Cooking (Beef)
KW  - Cookbooks
KW  - lcgft
N1  - "A Cut Above comprises of over 70 beef recipes, each with its own a tantalising photo and easy to follow instructions. The selection of recipes is varied; from quick and easy to long and slow cooking, there are great ideas for the barbeque and a comprehensive selection of offal recipes. The collection of beef recipes is interspersed with photographs and written stories from our rural landscape"--Publisher information
N2  - A colourful collection of beef recipes, from the classical to the more unusual--and plenty in between--interspersed with interesting stories and photographs about the dedication of stud breeders in their quest to produce great tasting grass-fed beef in New Zealand
ER  -