TY  - BOOK
AU  - Harlan,Jessica
TI  - Homemade condiments: artisan recipes using fresh, natural ingredients 
SN  - 9781612432236 (hardback)
U1  - 641.814 23
PY  - 2013///
CY  - Berkeley, ca
PB  - Ulysses press
KW  - Condiments
KW  - Sauces
N1  - Includes index; Ketchups -- Barbecue & other essential sauces -- Mustards & mayonnaises -- Pickles & relishes -- Hot sauces & salsas -- Infused oils & vinegars -- Salad dressings -- Ethnic & specialty condiments -- Sweet sauces & spreads
N2  - 'Homemade condiments' offers classic and gourmet twists on your favourites, including: - smoked tomato ketchup, whiskey-spiked barbecue sauce, grainy porter mustard, and roasted red pepper aioli. Why reach for a preservative-filled jar from the store when 'Homemade condiments' shows how easy it is to make your own using fresh, flavourful, natural ingredients?
ER  -