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The food of Vietnam : 83 easy-to-follow recipes from the country's major regions / recipes by Trieu Thi Choi and Marcel Isaak ; introduction by Annabel Jackson-Doling ; food photography by Heinz von Holzen ; styling by Christina Ong.

By: Contributor(s): Material type: TextTextPublication details: Singapore : Periplus c2005.Description: 112 p. : col. ill. ; 28 cmISBN:
  • 9780794605933
  • 0794605931
Subject(s): DDC classification:
  • 641.5/9597 22
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Includes index.

Previously published as "Authentic recipes from Vietnam"

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