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Saffron swirls & cardamon dust / (Record no. 46438)

MARC details
000 -LEADER
fixed length control field 01960nam a2200289M 4500
001 - CONTROL NUMBER
control field on1282481204
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20211105110452.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210804s2021 xx 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781988538846
Qualifying information Hardback
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 198853884X
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)1282481204
040 ## - CATALOGING SOURCE
Original cataloging agency KOTUI
Language of cataloging eng
Transcribing agency KOTUI
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5954
100 ## - MAIN ENTRY--PERSONAL NAME
9 (RLIN) 49679
Personal name Ismail-Singer, Ashia,
245 00 - TITLE STATEMENT
Title Saffron swirls & cardamon dust /
Statement of responsibility, etc Ashia Ismail-Singer.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Auckland
Date of publication, distribution, etc 2021.
Name of publisher, distributor, etc David Bateman Ltd,
300 ## - PHYSICAL DESCRIPTION
Extent 192 pages :
Other physical details colour illustrations ;
Dimensions 28 cm
500 ## - GENERAL NOTE
General note New Zealand author.<br/>Includes index.
518 ## - DATE/TIME AND PLACE OF AN EVENT NOTE
Date/time and place of an event note "Author of My Indian Kitchen, Ashia Ismail-Singer is back with a collection of spice-infused desserts and baking, delivering homemade delights for all to share. With her characteristic creative flair and drawing inspiration from culinary traditions across the world, Ashia's recipes are impossible to resist and guaranteed to impress. Dishing up sweet treats that zing with cardamon and permeate the air with orange blossom, this divine cookbook is guaranteed to take your baking to that next level with the greatest of ease. Western classics are reinvented with a spicy twist and sit alongside Ashia's unique takes on Eastern staples such as baklava, lassi and halva. There are elaborate treats to perfect your dinner party and show-stopping celebration cakes to make those special occasions even more memorable. Try the chai masala ice pops for a refreshing take on summer, or the pistachio and almond cake for a mid-winter indulgence. According to Ashia, we all need a little sweetness sprinkled with a touch of spice. It's the perfect flavour balance."--Provided by publisher.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 49680
Topical term or geographic name as entry element Cooking, Indic.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 3527
Topical term or geographic name as entry element Cooking, New Zealand.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 23766
Topical term or geographic name as entry element Cookbooks
Geographic subdivision New Zealand.
655 #0 - INDEX TERM--GENRE/FORM
9 (RLIN) 211
Genre/form data or focus term Cookbooks.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Non-Fiction - New Zealand
948 ## - LOCAL PROCESSING INFORMATION (OCLC); SERIES PART DESIGNATOR (RLIN)
h (OCLC) HELD BY NZWMT - 1 OTHER HOLDINGS
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Renewals Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type Public note
    Dewey Decimal Classification   Not For Loan Non Fiction Waimate Waimate Non-Fiction 05/11/2021 ALLB All Books New Zealand 34.00 3 641.5954 A00734730 23/06/2023 06/04/2023 34.00 05/11/2021 Non-Fiction - New Zealand Not for loan
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