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The field to table cookbook : (Record no. 37917)

MARC details
000 -LEADER
fixed length control field 01488cam a2200337Ii 4500
001 - CONTROL NUMBER
control field ocn915120332
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20161206104017.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150729s2016 nyua b 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2015951931
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1599621320
Qualifying information (hardback)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781599621326
Qualifying information (hardback)
029 1# - (OCLC)
OCLC library identifier AU@
System control number 000057435019
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)915120332
040 ## - CATALOGING SOURCE
Original cataloging agency YDXCP
Language of cataloging eng
Description conventions rda
Transcribing agency YDXCP
Modifying agency BTCTA
-- BDX
-- OCLCQ
-- NYP
-- UOK
-- PAU
-- OCLCF
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX751
Item number .E24 2016
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.691
Edition number 23
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Ebert, Susan L
Relator term author.
9 (RLIN) 23867
245 14 - TITLE STATEMENT
Title The field to table cookbook :
Remainder of title gardening, foraging, fishing & hunting /
Statement of responsibility, etc Susan L. Ebert ; foreword by Jesse Griffiths.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York
Name of publisher, distributor, etc Welcome Books
Date of publication, distribution, etc 2016
300 ## - PHYSICAL DESCRIPTION
Extent 288 pages :
Other physical details color illustrations ;
Dimensions 26 cm
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references (pages 287) and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note September: beginnings -- October: Transitions -- November: Game on! -- December: Celebrations -- January: The big chill -- February: Budding out -- March: Emergence -- April: Blooms and booms -- May: Berries, bunnies, and 'bugs -- June: Pigs, perch, and peaches -- July: The sear's here -- August: The longest month.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking (Game).
9 (RLIN) 23868
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking (Wild foods).
9 (RLIN) 23870
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking (Fish)
9 (RLIN) 23871
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Gardening.
9 (RLIN) 15354
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Griffiths, Jesse,
Relator term writer of foreword.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Non-Fiction
948 ## - LOCAL PROCESSING INFORMATION (OCLC); SERIES PART DESIGNATOR (RLIN)
h (OCLC) NO HOLDINGS IN NZWMT - 51 OTHER HOLDINGS
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Renewals Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type Public note
    Dewey Decimal Classification   Not For Loan Non Fiction Waimate Waimate Located at Event Centre 06/12/2016 ALLB 49.00 7 641.691 a0075339x 06/07/2020 25/06/2020 49.00 06/12/2016 Non-Fiction Not for loan
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