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	1.	Butchering poultry, rabbit, lamb, goat, and pork : the comprehensive photographic guide to humane slaughtering and butchering / by Adam Danforth. by Danforth, Adam Material type: Text; Format: print ; Literary form: Not fiction Publication details: North Adams, MA : Storey Pub., 2014 Availability: Items available for reference: Waimate: Not For Loan (1)Call number: 664.9. Add to cart (remove)
	2.	Butchering beef / by Adam Danforth. by Danforth, Adam Material type: Text; Format: print ; Literary form: Not fiction Publication details: North Adams, MA : Storey Pub., 2014 Availability: Items available for reference: Waimate: Not For Loan (1)Call number: 664.9. Add to cart (remove)
	3.	Butchering chickens : a guide to humane, small-scale processing / Adam Danforth. by Danforth, Adam [author.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: North Adams, MA : Storey Publishing, [2020] Availability: Items available for reference: Waimate: Not For Loan (1)Call number: 664.93. Add to cart (remove)

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