Celebrating the seasons with the Yorkshire Shepherdess : farming, family and delicious recipes to share / Amanda Owen.

By:

Owen, Amanda (Shepherd) [author.]

Material type: Text

TextPublication details: London : Macmillan, 2021.Description: 251 pages : illustrations (colour) ; 26cmISBN:

9781529056853 (hardback)
1529056853 (hardback)

Other title:

Yorkshire Shepherdess : farming, family and delicious recipes to share

Subject(s):

DDC classification:

636.3 23

Summary: Amanda shares funny and charming stories about life with her family and their many four-legged charges and describes their activities at Ravenseat, from lambing and shearing to haymaking and feeding the flock in midwinter. Her gorgeous photographs showcase the famous Swaledale landscape she writes about, from the sweeping moors to rare wildflowers and the elusive hares glimpsed in the field. She lives in tune with nature and Amanda's attitude to food is the same. She believes in buying good, seasonal ingredients when it comes to feeding her family and includes her favourite recipes here, from wild garlic lamb with hasselback roast potatoes to rhubarb and custard crumble cake and Yorkshire curd tart.

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Non-Fiction	Pop-Up Library Non-Fiction	Non Fiction	636.3 (Browse shelf(Opens below))	Available		A00821503

Amanda shares funny and charming stories about life with her family and their many four-legged charges and describes their activities at Ravenseat, from lambing and shearing to haymaking and feeding the flock in midwinter. Her gorgeous photographs showcase the famous Swaledale landscape she writes about, from the sweeping moors to rare wildflowers and the elusive hares glimpsed in the field. She lives in tune with nature and Amanda's attitude to food is the same. She believes in buying good, seasonal ingredients when it comes to feeding her family and includes her favourite recipes here, from wild garlic lamb with hasselback roast potatoes to rhubarb and custard crumble cake and Yorkshire curd tart.

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