How to make sourdough : 45 recipes for great-tasting sourdough breads that are good you you, too / Emmanuel Hadjiandreou ; photography by Steve Painter.

By:

Hadjiandreou, Emmanuel [author.]

Contributor(s):

Painter, Steve [photographer.]

Material type: Text

TextDescription: 160 pages : color illustrations ; 26 cmISBN:

9781849757041

Subject(s):

DDC classification:

641.815 23

Summary: Many people are turning their backs on mass-produced bread in favor of the natural, nourishing taste and texture of sourdough. You'll be amazed not only by the variety of the sourdough recipes in this book, but also by their simplicity. Begin with a step-by-step guide to making a basic loaf, and then move on to exciting breads made with some of the hugely popular ancient grains, including kamut, spelt, einkorn and enner.

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Holdings
Item type	Current library	Collection	Call number	Status	Notes	Date due	Barcode
Non-Fiction	Waimate Located at Event Centre	Non Fiction	641.815 (Browse shelf(Opens below))	Not For Loan	Not for loan		a00579085

Many people are turning their backs on mass-produced bread in favor of the natural, nourishing taste and texture of sourdough. You'll be amazed not only by the variety of the sourdough recipes in this book, but also by their simplicity. Begin with a step-by-step guide to making a basic loaf, and then move on to exciting breads made with some of the hugely popular ancient grains, including kamut, spelt, einkorn and enner.

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