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Celiac disease : a hidden epidemic / Peter H.R. Green and Rory Jones.

By: Contributor(s): Material type: TextTextPublication details: New York, N.Y. : William Morrow, 2010.Edition: Revised and updated edDescription: xvi, 333 pages : illustrations ; 24 cmISBN:
  • 9780061728167
  • 0061728160
Subject(s): Genre/Form: DDC classification:
  • 616.399 22
LOC classification:
  • RC862.C44 G74 2010
NLM classification:
  • WD 175
Contents:
Is the food you eat eating you? : Normal digestion ; The digestive track in flames: celiac disease ; How does celiac disease affect you? ; How do I know if I have it?: The diagnosis of celiac disease ; Differential diagnosis: Why is celiac disease underdiagnosed? ; Why do people get celiac disease? -- Related conditions and complications : Neurological manifestations ; Malignancy ; Osteoporosis ; Depression ; Dermatitis herpetiformis and other skin diseases ; Diabetes ; Infertility ; Autoimmune and other related conditions -- Understanding and treating celiac disease: medical management : What you need to know- and do- after diagnosis ; Why symptoms persist- I'm on a diet and not getting better ; Follow-up testing -- The diet: do you eat to live or live to eat? : What living gluten-free really means: the basics ; Reading labels ; Cooking without gluten ; Eating in the real world ; Family occasions ; The medicine cabinet and cosmetics ; Is your gluten-free diet healthy? -- Living with celiac disease : Dealing with children and young adults who have celiac disease ; Adults: coming with change ; Research: finding a cure ; Myths and unexplored areas.
Summary: A must-read for anyone with gluten intolerance, food sensitivities, a "nervous" stomach, or chronic fatigue. End your medical odyssey, get the right diagnosis, and learn how to live a gluten-free life.
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Holdings
Item type Current library Collection Call number Status Notes Date due Barcode
Non-Fiction Non-Fiction Waimate Located at Event Centre Non Fiction 616.399 (Browse shelf(Opens below)) Not For Loan Not for loan A00547918

Includes bibliographical references (pages 285-291) and index.

Is the food you eat eating you? : Normal digestion ; The digestive track in flames: celiac disease ; How does celiac disease affect you? ; How do I know if I have it?: The diagnosis of celiac disease ; Differential diagnosis: Why is celiac disease underdiagnosed? ; Why do people get celiac disease? -- Related conditions and complications : Neurological manifestations ; Malignancy ; Osteoporosis ; Depression ; Dermatitis herpetiformis and other skin diseases ; Diabetes ; Infertility ; Autoimmune and other related conditions -- Understanding and treating celiac disease: medical management : What you need to know- and do- after diagnosis ; Why symptoms persist- I'm on a diet and not getting better ; Follow-up testing -- The diet: do you eat to live or live to eat? : What living gluten-free really means: the basics ; Reading labels ; Cooking without gluten ; Eating in the real world ; Family occasions ; The medicine cabinet and cosmetics ; Is your gluten-free diet healthy? -- Living with celiac disease : Dealing with children and young adults who have celiac disease ; Adults: coming with change ; Research: finding a cure ; Myths and unexplored areas.

A must-read for anyone with gluten intolerance, food sensitivities, a "nervous" stomach, or chronic fatigue. End your medical odyssey, get the right diagnosis, and learn how to live a gluten-free life.

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