01648cam a2200349Mi 4500
on1083081787
OCoLC
20190313110517.0
090817s2018 at a e 001 0 eng
9780994478047 (paperback)
0994478046 (paperback)
AU@
000064843844
(OCoLC)1083081787
AU@
eng
rda
AU@
OCLCO
NZAUC
OCLCF
OCLCO
anuc
641.4
Pearson, Valerie,
author.
43691
Sugar free home preserving :
jams, conserves, fruit butters and curds /
Valerie Pearson.
Home preserving :
jams, conserves, fruit butters and curds
Australia :
The Pearson Family Trust,
[2018]
v,194 pages :
illustrations ;
24 cm.
Includes index.
Includes bibliographical references and index.
Sugar free home preserving is centred around the idea of reducing the amount of sugar in our diets. The more we study food science, the more we realise that sugar is not so good for us and that we must limit our sugar intake. However, that does not mean that we cannot enjoy the same delicious foods that we have become accustomed to. In fact, we can make those same foods without sugar by using natural alternative sweeteners or foregoing sweeteners altogether.
Jam.
22202
Food
Preservation.
19946
Canning and preserving.
19945
Fruit
Preservation.
43692
Cookbooks.
lcgft
211
ddc
NONFIC
NO HOLDINGS IN NZWMT - 23 OTHER HOLDINGS
0
0
ddc
0
1
NFIC
WAIMATE
WAIMATE
EVC
2019-03-13
ALLB All Books New Zealand
40.00
5
2
641.4
A00699519
2022-03-18
2022-02-28
40.00
2019-03-13
NONFIC
Not for loan
42733
42733