Untitled 1

Naturally sweet food in jars : (Record no. 36764)

MARC details
000 -LEADER
fixed length control field 02700cam a2200445Ii 4500
001 - CONTROL NUMBER
control field ocn945553165
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190301154316.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m o d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cnu---unuuu
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160324s2016 paua o 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780762458264
Qualifying information electronic bk.
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0762458267
Qualifying information electronic bk.
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9780762457786
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 0762457783
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)945553165
Canceled/invalid control number (OCoLC)932049566
-- (OCoLC)945566760
037 ## - SOURCE OF ACQUISITION
Stock number 18582222-9C8C-4B8B-9278-113E99762253
Source of stock number/acquisition OverDrive, Inc.
Note http://www.overdrive.com
040 ## - CATALOGING SOURCE
Original cataloging agency TEFOD
Language of cataloging eng
Description conventions rda
-- pn
Transcribing agency TEFOD
Modifying agency MMI
-- IDEBK
-- YDXCP
-- OCLCF
-- MMI
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX601
Item number .M276 2016eb
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.4/2
Edition number 23
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name McClellan, Marisa.
Relator term author.
9 (RLIN) 19944
245 10 - TITLE STATEMENT
Title Naturally sweet food in jars :
Remainder of title 100 preserves made with coconut, maple, honey, and more /
Statement of responsibility, etc Marisa McClellan ; photography by Steve Legato.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource :
Other physical details color illustrations
500 ## - GENERAL NOTE
General note Includes index.
520 ## - SUMMARY, ETC.
Summary, etc -- Naturally Sweet Food in Jars, preserving in the tenor of today's health-conscious audience. . The inventive spreads, dips, pickles, and whole fruits in McClellan's third preserving book use only unrefined sweeteners like maple sugar and syrup, coconut sugar, dates, agave, honey, and dried fruits and juices--and less of them. The book is organized by sweeteners, and includes recipes like Sriracha-style Hot Sauce (using honey), Date Pancake Syrup (with maple), Cantaloupe Basil Jam and Marinated Multicolored Peppers (both sweetened with agave), and Fennel and Parsley Relish (sweetened with fruit juice). Her trademark flavor combinations, seasonal awareness, and manageable small batches are here, too, for her longtime readers and a whole new audience, and are just as sweet.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Canning and preserving.
9 (RLIN) 19945
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision Preservation.
9 (RLIN) 19946
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking (Natural foods)
9 (RLIN) 7214
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Canning and preserving.
Source of heading or term fast
9 (RLIN) 19945
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking (Natural foods)
Source of heading or term fast
9 (RLIN) 7214
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision Preservation.
Source of heading or term fast
9 (RLIN) 19946
655 #0 - INDEX TERM--GENRE/FORM
9 (RLIN) 211
Genre/form data or focus term Cookbooks.
Source of term lcgft
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Print version:
Main entry heading McClellan, Marisa, author.
Title Naturally sweet food in jars
International Standard Book Number 9780762457786
Record control number (OCoLC)914195491
856 40 - ELECTRONIC LOCATION AND ACCESS
Materials specified OverDrive
Uniform Resource Identifier <a href="https://www.overdrive.com/search?q=18582222-9C8C-4B8B-9278-113E99762253">https://www.overdrive.com/search?q=18582222-9C8C-4B8B-9278-113E99762253</a>
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://lib.myilibrary.com?id=907491">http://lib.myilibrary.com?id=907491</a>
856 4# - ELECTRONIC LOCATION AND ACCESS
Materials specified Excerpt
Uniform Resource Identifier <a href="http://samples.overdrive.com/?crid=18582222-9c8c-4b8b-9278-113e99762253&.epub-sample.overdrive.com">http://samples.overdrive.com/?crid=18582222-9c8c-4b8b-9278-113e99762253&.epub-sample.overdrive.com</a>
856 4# - ELECTRONIC LOCATION AND ACCESS
Materials specified Image
Uniform Resource Identifier <a href="http://ebook.3m.com/delivery/img?type=DOCUMENTIMAGE&documentID=kahp1r9&token=nobody">http://ebook.3m.com/delivery/img?type=DOCUMENTIMAGE&documentID=kahp1r9&token=nobody</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Non-Fiction
948 ## - LOCAL PROCESSING INFORMATION (OCLC); SERIES PART DESIGNATOR (RLIN)
h (OCLC) NO HOLDINGS IN NZWMT - 16 OTHER HOLDINGS
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Renewals Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type Public note
    Dewey Decimal Classification   Not For Loan Non Fiction Waimate Waimate Located at Event Centre 02/06/2016 ALLB 30.00 11 641.42 a00579937 17/04/2023 12/04/2023 30.00 02/06/2016 Non-Fiction Not for loan
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