Untitled 1

Paleo Monday to Friday : (Record no. 36392)

MARC details
000 -LEADER
fixed length control field 01190cam a2200301 i 4500
001 - CONTROL NUMBER
control field 16248002
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190301154316.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160129t20162016enka 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780857833228
Qualifying information (paperback)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0857833227
Qualifying information (paperback)
035 ## - SYSTEM CONTROL NUMBER
System control number (Nz-Kotui)3939311
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)936192943
035 ## - SYSTEM CONTROL NUMBER
System control number (Nz)16248002
040 ## - CATALOGING SOURCE
Original cataloging agency AU@
Language of cataloging eng
Transcribing agency AU@
Description conventions rda
Modifying agency OCLCO
-- BDX
-- TAUP
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5635
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Green, Daniel,
Dates associated with a name 1970-
Relator term author.
245 10 - TITLE STATEMENT
Title Paleo Monday to Friday :
Remainder of title a diet so good you can take the weekend off! /
Statement of responsibility, etc Dan Green.
300 ## - PHYSICAL DESCRIPTION
Extent 159 pages :
Other physical details colour illustrations ;
Dimensions 24 cm
500 ## - GENERAL NOTE
General note Includes index.
520 ## - SUMMARY, ETC.
Summary, etc Paleo: Monday to Friday provides you with the perfect diet. The book is full of delicious, nutritious recipes, using only the fruits, veg, meat, seafood and nuts that our Paleolithic, hunter-gatherer ancestors thrived on when our species evolved.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Prehistoric peoples
General subdivision Nutrition.
9 (RLIN) 14333
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element High-protein diet
Form subdivision Recipes.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking (Natural foods)
9 (RLIN) 7214
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Reducing diets
Form subdivision Recipes.
655 #0 - INDEX TERM--GENRE/FORM
9 (RLIN) 211
Genre/form data or focus term Cookbooks.
Source of term lcgft
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Non-Fiction
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Renewals Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type Public note
    Dewey Decimal Classification   Not For Loan Non Fiction Waimate Waimate Located at Event Centre 30/03/2016 PDL 35.00 13 641.5635 a00578080 12/02/2024 15/01/2024 35.00 30/03/2016 Non-Fiction Not for loan
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