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The sustainable cook /

The sustainable cook / [editorial & food director, Pamela Clark]. - Sydney, N.S.W. Bauer Media Group 2016. - 288 pages : colour illustrations ; 28 cm.

Includes index.

Learn to buy, cook & eat sustainably with our collection of environmentally-conscious recipes & tips discover sustainable storage methods, how to buy in season, minimise your kitchen wastage & make better ethical & organic shopping choices. Every year, more than four tonnes of food end up in Australian landfills, contributing exponentially to our nation's carbon footprint. But we can make a difference, by taking reponsibility for how we farm, buy & cook food, we can take back the power & help protect the future of our planet.

ISBN: 9781742457154 1742457150

Subjects--Topical Terms:
Cooking.
Sustainable living.

Subjects--Index Terms: Australian

Index Terms--Genre/Form:
Cookbooks.

Dewey Class. No.: 641.5

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